As a Field Sales Manager, you will cover gastronomy businesses in your region with a field-based role and regular travel. You will present our digital tools, win new customers, and build long-term relationships — with significant entrepreneurial freedom and support from our telesales team.

Hours: Full-time, Monday–Friday.

Your responsibilities include: - New customer acquisition in the gastronomy sector (B2B) - Consulting and presenting our digital tools - Supporting new and existing customers - Planning and executing your own sales strategies - Collaboration with the telesales team

We offer: - Base salary plus uncapped commissions (45,000 – 60,000 EUR per year) - Company car, fuel card, laptop & smartphone - Regular trainings & leadership programs - Clear career progression and development opportunities - A positive, team-oriented work environment - National meetings and two large company events per year

Wha

As a Field Sales Manager, you will cover gastronomy businesses in your region with a field-based role and regular travel. You will present our digital tools, win new customers, and build long-term relationships — with significant entrepreneurial freedom and support from our telesales team.

Hours: Full-time, Monday–Friday.

Your responsibilities include: - New customer acquisition in the gastronomy sector (B2B) - Consulting and presenting our digital tools - Supporting new and existing customers - Planning and executing your own sales strategies - Collaboration with the telesales team

We offer: - Base salary plus uncapped commissions (45,000 – 60,000 EUR per year) - Company car, fuel card, laptop & smartphone - Regular trainings & leadership programs - Clear career progression and development opportunities - A positive, team-oriented work environment - National meetings and two large company events per year

Wha