Brand Manager for Main Event at Dave & Buster's. This is an on-site role based in Coppell, Texas, United States. You will orchestrate a year-round brand experience, delivering integrated campaigns, partnerships, and menu innovations to keep guests engaged and drive incremental traffic and sales. The Brand Manager owns and executes a 12-month rolling brand calendar, coordinating value programming, activations, PR, and F&B/LTO innovation while aligning supporting touchpoints across marketing, culinary, and operations. Responsibilities include managing 360° campaigns, steering external agencies and partners, shaping the calendar's value platform, handling press outreach, coordinating photo shoots, and leading the rollout of new product launches and limited-time offers. You will collaborate with the Culinary team on LTOs, ensure cohesive messaging, and manage budgets in partnership with Accounting/Finance and Marketing. A Bachelor's degree in marketing, business, communications, or related field is required, with 5+ years of brand/marketing experience (restaurant experience preferred). Strong strategic thinking, communication, and cross-functional collaboration are essential, as is the ability to manage agency relationships and budgets. This is a professional, on-site marketing role at Dave & Buster's supporting Main Event.
Brand Manager for Main Event at Dave & Buster's. This is an on-site role based in Coppell, Texas, United States. You will orchestrate a year-round brand experience, delivering integrated campaigns, partnerships, and menu innovations to keep guests engaged and drive incremental traffic and sales. The Brand Manager owns and executes a 12-month rolling brand calendar, coordinating value programming, activations, PR, and F&B/LTO innovation while aligning supporting touchpoints across marketing, culinary, and operations. Responsibilities include managing 360° campaigns, steering external agencies and partners, shaping the calendar's value platform, handling press outreach, coordinating photo shoots, and leading the rollout of new product launches and limited-time offers. You will collaborate with the Culinary team on LTOs, ensure cohesive messaging, and manage budgets in partnership with Accounting/Finance and Marketing. A Bachelor's degree in marketing, business, communications, or related field is required, with 5+ years of brand/marketing experience (restaurant experience preferred). Strong strategic thinking, communication, and cross-functional collaboration are essential, as is the ability to manage agency relationships and budgets. This is a professional, on-site marketing role at Dave & Buster's supporting Main Event.
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